Talk about the different cultures we work with and what makes they special. Think: exotic, fusion, ingredients.
Talk about the varieties we have. Think: number of items, new items, options.
Talk about the discount we have.
Explain how proud we are that we work with local grocers and we support local.
What's inside the can?
Interview or share the work of others: chefs/influencers, restaurants.
Facebook groups.
Instagram influencers.